Monday, June 13, 2011

Garden Treasures

Our first meal made entirely of ingredients from our yard!

Arugula, spinach, chives, and eggs.

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3 comments:

  1. Very exciting! I'm sure you all enjoyed it:@)

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  2. That's wonderful. Always fun when you grew it yourself. Did you eat the flower, too?

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  3. Yes, we ate the flower too! It is a chive flower and has a strong onion flavor. My favorite thing to do with the chive flowers is to put them on pizza and enjoy the carmelized onion flavor.

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