Sunday, April 10, 2011

Sprouting Greens

It has been a long cold spring.  Last year Eric and I had seeds outside by the end of March.  This year we are hoping to get the peas planted by next week...maybe.  But even during the cold, gloomy days we still have a green beauty in the basement.

Kale, brocolli, swiss chard
Roma Tomato
This is our second year starting seeds inside.  Some things we greatly improved on and some things we are still learning from.  We can't wait to plant these sprouts outside!


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